At Kigasali Coffee Ltd, our passion lies in bringing you the pinnacle of coffee excellence, cultivated with meticulous care and processed with unwavering precision. Our Full Washed Coffee stands as a testament to this dedication, offering a remarkably pristine and vibrant cup that truly encapsulates the unique essence of Rwanda’s rich terroir. It is an invitation to experience the authentic character of our beans.

The “Full Washed” method is an art we have perfected to unlock the brightest and cleanest flavors inherently present in our coffee. This meticulous process involves the careful removal of all fruit layers from the coffee cherry using water and fermentation, followed by thorough washing and sun-drying. This rigorous approach ensures an exceptionally clean cup profile, allowing the coffee’s intrinsic flavors to shine through without any lingering fruit notes. You can expect a lively acidity and clarity that are hallmarks of premium East African coffees, along with vibrant aromatic qualities that awaken the senses.

Our commitment to quality throughout the entire washing and drying stages guarantees exceptional uniformity and excellence in every single batch. Kigasali Coffee Ltd’s Full Washed Coffee typically presents a delightful balance of notes such as citrus, delicate florals, and a hint of black tea, culminating in a crisp finish. This versatile coffee is perfect for a wide array of brewing methods, from a precise pour-over to a rich espresso, with each preparation revealing new, captivating layers of its complex character.

From our meticulously managed farms to the moment it reaches your cup, Kigasali Coffee Ltd’s Full Washed Coffee offers a truly exquisite experience. It is a direct reflection of our dedication to quality, sustainability, and showcasing the unparalleled clarity and vibrancy of Rwandan coffee heritage.